Easiest Way to Prepare Ultimate Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Speedy Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF estimated approx 50 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF using 15 ingredients and 6 steps. Here is how you cook that.
Our local supermarket has started selling what they call 'Wonky Veg' boxes. They're just vegetables that aren't as pretty as others, funny shaped carrots etc. The box I bought contained amongst other things a cabbage, bell peppers and onions. I wanted to make something other than the fajitas or the slaw I'd normally do, so I just started throwing things in the pot and this is what happened!
Ingredients and spices that need to be Get to make Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF:
- 1 tbsp oil
- 2 medium onions, sliced
- 2 orange bell peppers, sliced
- 4 cloves garlic, roughly chopped
- 1 medium head of cabbage, thinly sliced
- 2 tbsp concentrated tomato puree
- 120 ml hot chicken or vegetable stock
- 1 tbsp cider vinegar
- 1 tbsp sugar / sweetener
- 1 tsp salt
- 1 tsp dried thyme
- 1 tsp dried basil
- 1 tsp dried oregano
- freshly chopped parsley to garnish
- mashed potatoes to serve
Instructions to make to make Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF
- Put the oil in a large pot over a medium low heat and gently fry the onion until beginning to brown, 5 - 10 minutes
- Add the peppers and let soften for 10 minutes, stirring as required
- Add the cabbage, tomato paste / puree and stock and put the lid on the pot. Let steam for 15 minutes until the cabbage is softened
- Stir the pot and add the rest of the ingredients
- Put the lid on and let steam another 15 minutes or until the liquid has all evaporated and the vegetables and very tender
- Serve over mashed potatoes and garnish with freshly chopped parsley
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So that is going to wrap this up for this special food Recipe of Speedy Vickys Steamed Cabbage with Onions & Peppers, GF DF EF SF NF. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!