Simple Way to Prepare Any-night-of-the-week Sweet Pumpkin sabji #Cookpad

Sweet Pumpkin sabji #Cookpad

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Homemade Sweet Pumpkin sabji #Cookpad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet Pumpkin sabji #Cookpad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Pumpkin sabji #Cookpad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Pumpkin sabji #Cookpad is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Pumpkin sabji #Cookpad estimated approx 20 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Sweet Pumpkin sabji #Cookpad using 14 ingredients and 3 steps. Here is how you can achieve it.

Healthy & tasty ❤️

Ingredients and spices that need to be Prepare to make Sweet Pumpkin sabji #Cookpad:

  1. 1/4 Pumpkin
  2. 2 potatoes
  3. 1/2 eggplant
  4. 1 ridge gourd (jhinga)
  5. 1 sweet potatoes
  6. 4 drumsticks (cut in small size)
  7. 2 tsp. Turmeric powder
  8. 6 green chillies (slitted)
  9. to taste Salt
  10. 1/2 tsp. Asafoetida
  11. 4 tsp. Sugar
  12. 10 Dried lentil dumplings
  13. 6 tsp. Oil
  14. as required For tempering - panch photon

Instructions to make to make Sweet Pumpkin sabji #Cookpad

  1. Cut all the vegetables in small square pieces.Heat oil in kadai & fry dried lentil dumplings. Keep aside.
  2. Then add panch photon & green chillies in oil. Then add all the veggies, turmeric powder & asafoetida. Fry it for 2 minutes.
  3. Then add 1/4 th cup water & salt. Cover & cook it for 10 minutes. Then add dumplings & sugar. Cook it for 5 minutes in high flame. When water dries out, its done. Serve it with Roti, Paratha or steamed rice.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Sweet Pumpkin sabji #Cookpad. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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