Simple Way to Prepare Speedy Steamed pudi kolzhkattai

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Steamed pudi kolzhkattai. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Steamed pudi kolzhkattai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed pudi kolzhkattai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steamed pudi kolzhkattai is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Steamed pudi kolzhkattai estimated approx 15 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Steamed pudi kolzhkattai using 5 ingredients and 7 steps. Here is how you can achieve that.
#tech 1 Steamed food is good for health. It is a tasty traditional sweet.
Ingredients and spices that need to be Prepare to make Steamed pudi kolzhkattai:
- 1 cup Rice flour
- 1 cup Brown sugar
- 1 cup Coconut
- 1 pinch salt
- 1/2 cup Water
Instructions to make to make Steamed pudi kolzhkattai
- Heat a pan add rice flour and dry roast for 2 min. Keep aside.
- Heat pan add brown sugar and half cup Water, 1 pinch of salt cook till boil.after that filter the sugar syrup and add into the the dry flour.
- Add coconut into the flour and mix it well.make a good tough.
- Make small rounds in that tough flour.
- Take the round ball press it with in your palm.
- Put the pudi kolukattai into the idly pan. Steam it well for 5 min.
- Steamed pudi kolzhkattai is ready.
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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Steamed pudi kolzhkattai. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!