Recipe of Homemade Savoury Steamed Red Velvet Cake
Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Super Quick Homemade Savoury Steamed Red Velvet Cake. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Savoury Steamed Red Velvet Cake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Savoury Steamed Red Velvet Cake estimated approx 25 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Savoury Steamed Red Velvet Cake using 8 ingredients and 9 steps. Here is how you cook it.
#GA4 #Week5 #KeyIngredient: Beetroot
Ingredients and spices that need to be Get to make Savoury Steamed Red Velvet Cake:
- 1 cup sooji
- 1/4 cup Curd
- as required Water
- 1 tsp Fruit salt
- to taste Salt
- 2 Tbsp Beetroot pulp
- as required Red chilli paste(optional)
- as required Sesame seed for topping
Instructions to make to make Savoury Steamed Red Velvet Cake
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
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So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Savoury Steamed Red Velvet Cake. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!