Steps to Prepare Award-winning Eggless steam caramel custard
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, How to Make Ultimate Eggless steam caramel custard. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Eggless steam caramel custard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless steam caramel custard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggless steam caramel custard is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Eggless steam caramel custard estimated approx 30 minutes.
To begin with this recipe, we must first prepare a few components. You can have Eggless steam caramel custard using 7 ingredients and 5 steps. Here is how you cook that.
Steam caramel custard #steam#tech1
Ingredients and spices that need to be Get to make Eggless steam caramel custard:
- 1/4 cup sugar
- 1/2 cup milk
- 1/2 cup curd
- 1/2 cup amul fresh cream
- 1 tbsp custard powder
- 1 tsp vanilla extract
- 1/2 cup condensed milk
Instructions to make to make Eggless steam caramel custard
- Firstly, transfer the caramelised sugar into a bowl.Allow to cool for 5 minutes or until the caramelised sugar sets completely.
- In a large bowl take ½ cup milk, ½ cup curd, ½ cup cream and ½ cup condensed milk. Also, add 1 tbsp custard powder and 1 tsp vanilla extract.
- Pour in caramelised set bowl. Cover the bowl with foil.
- Cover the bowl and steam for 30 minutes or until it's set completely. Cool down to room temperature and refrigerate for 2 hours.
- Finally, unmould the caramel custard.
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