Recipe of Perfect Steamed greens

Steamed greens

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Quick Steamed greens. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Steamed greens, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed greens delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed greens is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Steamed greens using 5 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Steamed greens:

  1. 2 batches Kales
  2. 1 batch Spinach
  3. Onion medium size finely chopped
  4. Salt(optional)
  5. Cooking oil

Instructions to make to make Steamed greens

  1. Add 50 ml oil to the cooking pot, onions and the greens. Sprinkle salt
  2. Cover the pot and cook in medium heat. After the greens shrink. Stir to mix everything. Cook for 5/7 minutes
  3. Serve when hot

While that is by no means the end all be guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so you may prepare wonderful lunches for your own family without having to do too horribly much heavy cooking from the process.

So that's going to wrap this up with this exceptional food Steps to Make Perfect Steamed greens. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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